Handbook of Biochemistry: Section D Physical Chemical Data, Volume I

Handbook of Biochemistry: Section D Physical Chemical Data, Volume I

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by Gerald D Fasman

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    Handbook of Biochemistry: Section D Physical Chemical Data, Volume I 

    by Gerald D Fasman

    This first volume contains data on amino acids which consists of the coefficients of solubility in water, heat capacities, entropies of formation, and heats of combustion. Specific gravity liquids, sucrose solution, CsCI solution isokinetic glycerol and sucrose gradients for density gradient centrifugation and the temperature dependence for select compounds are included.
     

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    • Simultaneous Device Usage: Up to 4 simultaneous devices, per publisher limits
    • Publisher: CRC Press; 3 edition (April 19, 2018)
    • Publication Date: April 19, 2018
    • Language: English
    • Type : PDF 

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