Immunity and Inflammation in Health and Disease: Emerging Roles of Nutraceuticals and Functional Foods in Immune Support is a comprehensive guide that explores the intricate relationship between our immune system, inflammation, and the role of nutrition. Edited by Shampa Chatterjee, Wolfgang Jungraithmayr, and Debasis Bagchi, this book delves into the various pathways of the immune system, the signals that trigger immune response, and how certain foods can promote a healthy immune system and combat inflammation.

As our bodies face constant threats from pathogens and diseases, it is crucial to understand the mechanisms behind our immune system and how we can support its function. This book provides a profound understanding of the immune system’s activation and the role of dietary nutrients in maintaining immune health. It also explores the consequences of an excessive immune response and the repercussions of a compromised immune system due to nutritional deficiencies.

The book is divided into five sections, each addressing a specific aspect of immune support and inflammation. The first three sections discuss the activation of the immune system, highlighting the fascinating and complex processes involved. The fourth section focuses on the consequences of excessive inflammation and the diseases associated with immune system disruption. Lastly, the book explores the relationship between nutrition and immunity, emphasizing the impact of nutrient deficiencies on immunocompetence.

What sets this book apart is its innovative approach to understanding immune health and inflammation. The editors conceptualize the key features in natural products that can boost immune function, highlighting their potential as nutraceuticals and functional foods. The intricate mechanistic aspects of immune health are explained in a comprehensive manner, allowing readers to grasp the underlying balance and complexities of the immune system. Furthermore, the book provides a thorough examination of the pathophysiology of various diseases associated with immune system disruption, offering valuable insights for healthcare professionals and researchers.

Throughout the book, the editors and contributing authors emphasize the importance of nutrition in supporting immune health. They discuss how deficiencies in certain nutrients can impact immunocompetence, prompting readers to consider the crucial role of a balanced diet in maintaining a robust immune system.

With 476 pages of in-depth knowledge and insights, Immunity and Inflammation in Health and Disease is a comprehensive resource for anyone interested in understanding and promoting immune health. The book is published by Academic Press and is available in English.

By ordering this book, you gain access to a wealth of information that can inform your practice, research, or personal health journey. Whether you are a healthcare professional seeking to expand your knowledge or an individual looking to optimize your immune health, this book offers valuable insights that can benefit you.

With its thorough exploration of the immune system, inflammation, and the relationship between nutrition and immunity, Immunity and Inflammation in Health and Disease is a must-read for anyone interested in understanding and supporting immune health. Order your copy today and embark on a journey towards a stronger, healthier immune system.