Atlas de Endoscopia Digestiva da SOBED, 2nd Edition

By Marcelo Averbach, Huang Ling Fang, Luís Masúo Maruta, Rodrigo Roda Rodrigues da Silva, Fábio Segal, Angelo Paulo Ferrari Jr, Marco Aurélio D’Assunção, Gustavo Andrade de Paulo
A Endoscopia Digestiva evolui a passos largos, graças às constantes evoluções tecnológicas e ao melhor conhecimento do comportamento biológico das principais afecções do aparelho digestivo. Assim, a Sociedade Brasileira de Endoscopia Digestiva (SOBED), que sempre se empenha na divulgação dos novos conhecimentos, promove constantemente a elaboração de material didático da especialidade. Esta Segunda Edição do Atlas de Endoscopia Digestiva da SOBED tem como importante diferencial a inclusão de vídeos sobre os diversos tópicos abordados, o que tornará mais fácil a compreensão, bem como mais dinâmica e agradável a leitura.

The Second Edition of the Atlas of Digestive Endoscopy by the Brazilian Society of Digestive Endoscopy (SOBED) is a comprehensive and essential resource for medical professionals in the field. Authored by Marcelo Averbach, Huang Ling Fang, Luís Masúo Maruta, Rodrigo Roda Rodrigues da Silva, Fábio Segal, Angelo Paulo Ferrari Jr, Marco Aurélio D’Assunção, and Gustavo Andrade de Paulo, this book covers the latest advancements in the field and provides detailed insights into various aspects of digestive endoscopy.

Digestive endoscopy has made significant strides in recent years, thanks to advancements in technology and a better understanding of the biological behavior of gastrointestinal disorders. As a society committed to disseminating new knowledge, SOBED consistently strives to create educational materials in the field. In this Second Edition, the inclusion of videos on various topics enhances the comprehension of the subject matter, making the reading experience more dynamic and engaging.

With over 700 pages of content, the Atlas of Digestive Endoscopy covers a wide range of topics, ensuring a comprehensive understanding of the subject. The book begins with an introduction to the basic principles of endoscopy, including the instruments and equipment required for the procedure. It then delves into the examination techniques and the management of complications that may arise during endoscopy.

The chapters in the atlas are organized regionally, covering the entire digestive system from esophagus to rectum. Each chapter provides in-depth information about the anatomy, physiology, and common pathologies of the specific region. The authors have incorporated numerous endoscopic images, illustrations, and detailed descriptions to facilitate easy comprehension of the material.

One of the standout features of this Second Edition is the inclusion of videos. These videos not only enhance the learning experience but also enable readers to visualize the endoscopic procedures more effectively. The videos cover a wide range of topics, including diagnostic and therapeutic procedures, and offer step-by-step guidance.

Throughout the book, the authors emphasize the importance of a multidisciplinary approach to digestive endoscopy. They highlight the collaboration between gastroenterologists, surgeons, radiologists, and pathologists in the diagnosis and treatment of gastrointestinal conditions. By providing a holistic view of the subject, the atlas encourages healthcare professionals to work together for the benefit of their patients.

The Atlas of Digestive Endoscopy also pays attention to emerging trends and technologies in the field. It discusses the role of advanced endoscopic imaging modalities, such as chromoendoscopy, confocal laser endomicroscopy, and narrow-band imaging, in improving diagnostic accuracy. The book also covers therapeutic interventions, such as endoscopic mucosal resection, endoscopic submucosal dissection, and stenting, which have revolutionized the management of gastrointestinal tumors and strictures.

In addition to its comprehensive content, the book is also well organized and user-friendly. The chapters follow a logical sequence, making it easy for readers to navigate through the material. The inclusion of a detailed table of contents and a comprehensive index further enhances the usability of the book as a reference guide.

The Atlas of Digestive Endoscopy is published by Thieme Revinter and is available in hardcover format. The second edition, released on March 6, 2020, features a durable cover and high-quality paper, ensuring that the book withstands regular use in a clinical setting. The ISBN-10 is 6599019102, and the ISBN-13 is 978-6599019104.

This book is a must-have for gastroenterologists, endoscopists, and other healthcare professionals involved in the diagnosis and management of gastrointestinal disorders. The comprehensive coverage, inclusion of videos, and emphasis on multidisciplinary collaboration make it a valuable resource for both novice and experienced practitioners. Whether you are a medical student or a seasoned specialist, the Atlas of Digestive Endoscopy will undoubtedly enhance your understanding and skills in this rapidly evolving field.

Order your copy of the Atlas of Digestive Endoscopy today and take your knowledge and practice to the next level. It is a valuable investment that will benefit both you and your patients.

Product Details

• Editora ‏ : ‎ Thieme Revinter; 2ª edição (6 março 2020)
• Idioma ‏ : ‎ Português
• Capa dura ‏ : ‎ 728 páginas
• ISBN-10 ‏ : ‎ 6599019102
• ISBN-13 ‏ : ‎ 978-6599019104